April 2014, readathon

Hour 4 – Gotta Keep Reading!

Rebecca from Love at First Book here for my last hour as co-host of this fabulous read-a-thon.

Good news! Today you can do just that!

You’ve reached hour 4, which either means you just woke up or hopefully, you’ve been reading for 4 hours and are taking a break to check out the mini challenges below!

The motto of this hour is Gotta Keep Reading, which also happens to be the title of the bestest reading song ever!

So how are you all holding up?

Mini Challenges

Comment Challenge

Jigsaw Puzzle Cover Challenge

Pick a Paragraph


Door Prize Winners Announced –

Fill out the form HERE to claim your prize.

Ana @ Things Mean a Lot

Cerebral Girl in a Redneck World

Henningsen Happenings

Me, My Book, and the Couch 

The Book Wheel

Book Journey


Update our Books Read database HERE!


35 thoughts on “Hour 4 – Gotta Keep Reading!”

  1. Good morning from California! I’m just starting my reading now with a big cup of yerba mate chai tea and am very excited for the day of fun ahead!

    I have plans to get some exercise at the gym later this morning but of course I’ll be reading at the same time! 😀

  2. Love the song! 😀 3 hours of reading, took a mini-break to make some enchiladas to put in the oven. Hmmm reading makes me hungry…

  3. Great song! I’m chugging along happily — with many distractions, but I’m giving myself permission to ease myself into the day. Still, read nearly 100 pages and got some delicious snacks AND a clean kitchen — I’m feeling pleased! Hope everyone else is having fun!

  4. So good! As I’m fielding Twitter/blog comments, I’m totally doing the clean kitchen thing myself as a reading break.

  5. Oh, now Rose has me thinking about enchiladas! I may need to take a reading break to google a good vegetarian recipe! How nice it would be to read while I smelled that cooking in the oven!

    Thanks for the door prize! Form sent!

  6. Woo hoo! And basically I think anything cooking in the oven would smell good while reading. Cookies, enchiladas, anything else that is edible. . .

Leave a Reply

Your email address will not be published. Required fields are marked *